Healthy Whole Food Recipe Citrus Carrot Combo

April 25, 2010 By 6 Comments

Healthy Whole Food Recipe Citrus Carrot Combo
Raw Foods Health Benefits 

Healthy Whole Food Recipe Carrot Salad

Ingredients:

2 tablespoons lemon juice
2 tablespoons extra-virgin olive oil
1 small clove garlic, minced
Freshly ground pepper to taste
2 cups grated carrots
3 tablespoons chopped fresh dill
2 tablespoons chopped scallions
1 tablespoon raisins

Instructions:
In large bowl combine grated carrots, raisins, chopped dill and chopped scallions.  In separate bowl mix together lemon juice, olive oil, garlic and pepper.  Pour liquid over carrot mixture.  With two forks toss carrot mixture being sure to coat well.  Refrigerate until ready to serve. 

Wishing You Vibrant Health and Freedom From Cravings for Junk Food!
Diana Walker, Cravings Coach

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Water Helps Curb Cravings

January 23, 2010 By Leave a Comment

If you’ve been having trouble with sticking to your healthy eating plan when you get a craving, you may want to reach for a handy diet aid: water. A lot of people don’t realize that water can be a powerful tool in helping to curb cravings.

There are several reasons why water is the perfect thing to reach for when you are feeling the need to snack. The first is purely because water is something that will fill your stomach. When you are feeling hungry, even if you know that you are not, you can use water to make you feel full. Drinking water before and after a meal can help you eat less. You’ll also avoid those hunger “crashes” that make you reach for the nearest candy bar.

Water also helps reduce cravings at the molecular level. Your entire body needs water in order to function.  Proper water consumption will ensure that your body has the hydration that it needs to metabolize your food. Without the presence of enough water, your body will not be able to get the nutrients from the food that you eat.  Many food cravings are based on your body’s need for specific nutrients.  If you don’t have enough water in your body, you’ll continue getting cravings for food no matter how much you eat.  Your body won’t be able to process the food you are eating effectively enough to be helpful.

Water is essential to using fat properly.  When your body isn’t processing fat the way that it should it only has one other option: storage. The more fat you have, the more food your body needs to maintain it’s “set point” weight, and anything under that means that you’ll be craving food. In order to curb your cravings, you need to turn your body into a fat burning machine and that’s just not possible without proper water intake.

Your liver is one of your main fat burning organs, when it is able to do its job properly. But if you don’t have enough water, it starts a chain reaction of events that inhibit the liver and your fat burning potential. Your intake of water makes your kidneys work properly, but if you are dehydrated they will suffer. The kidneys will rely on your liver more heavily, which means that the liver can’t do everything that it is supposed to – namely burn fat! When you drink enough water, you are keeping your kidneys active and making it easy for your liver to burn fat.

Water also plays an important role in using another helpful “curb your cravings” ally: fiber. You may have read that in order to reduce your cravings and lose weight, you need to eat a lot of fiber rich foods. Fiber is very important, but only if it is activated in your body. If you don’t drink enough water, your fiber intake won’t have as much impact. Fiber only works for you when it is combined with water. It gives you that “full” feeling and helps flush toxins from your body only when it absorbs the water that is in your body. If there isn’t enough water to spare, your body won’t allow absorption, and the fiber will remain useless.

Diana Walker, Cravings Coach, CEO, Diana’s Healthy Lifestyles

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Essential Fatty Acids Omega-3 and Omega-6

December 27, 2009 By 1 Comment

Healthy Fats – Omega 3 Healthy Fats can  help reduce cravings.  Society has finally gotten over the “fat free” craze and realized that fats are important to human development.

In fact, there are certain fats called “Essential Fatty Acids” that play an important role in your body’s functioning. These fats are so important that you should take extra steps to get them into your daily diet. These essential fats are found in polyunsaturated fats.

Essential Fatty Acids (EFAs) are necessary fats that your body can’t make on its own. They must be part of your diet. You may have heard of Omega-9s. These are not “essential” like the Omega-3 and Omega-6, and are thought of as “good” fatty acids.

Benefits of Essential Fatty Acids

EFAs help support your cardiovascular, reproductive, immune and nervous systems. You need them to help manufacture and repair cell membranes. They help your cells get the most out of the foods that you eat and get rid of the chemicals and toxins that are in your body.

What Foods Contain Omega-3s?

Omega-3 is also known as Alpha-Linolenic Acid (LNA).

Omega-3 is found in oily fish, such as salmon, herring, sardines, trout, tuna, and rainbow trout.
Other sources include canola oil, flaxseeds, and hempseeds.
You can also find Omega-3 EFAs in dark green vegetables like broccoli, kale, seaweed and spinach.

What Foods Contain Omega-6s?

Omega-6 is also known as Linoleic Acid (LA).

Omega-6 is found in safflower oil, sunflower oil, corn oil, sesame oil, hemp oil, pumpkin oil, soybean oil and walnut oil.

Omega-6 May be in our Diets in Excess

Because so much oil is used in the North American diet – you may have an excess of Omega-6 in your diet. The ideal ratio of EFA Omega-3 to Omega-6 is 3:1. In other words, you should have 3 times as much Omega-3 as Omega-6.

Most people actually need to reduce their Omega-6 and increase their Omega-3 intake.

In all cases, you should keep your fat (and even Essential Fatty Acids) – to less than 25% of your daily dietary intake.

Omega-3 and Weight Loss

Omega-3 fatty acids are particularly beneficial because of the role they play in weight loss.

They help regulate your blood sugar levels, and help with cravings and excess hunger. This could contribute to lowering your risk of diabetes and obesity.

A recent study published in the International Journal of Obesity showed a link between Omega 3 fish oil and the number of calories burned in a day. The study compared the calories burned by a control group versus the calories burned by test subjects who received 1.8 grams of fish oil supplements per day.

The results showed that the test group burned 26% more calories each day. The researchers also found that the group that took the supplements experienced 50% lower insulin levels. Not only were they burning more calories, but also their bodies were producing less fat due to the fish oil. Insulin increases the activity of enzymes that store fat. Less insulin means less fat storing activity and less weight gained.

Omega-3 Supplements

Taking Omega-3 fish oil capsules is a great way to get the benefits of fish oil without eating fish. You can also use one tablespoon per day of flaxseed oil to get your daily dose of Omega-3. Adult men need roughly 1600 mg of Omega 3 fatty acids per day. Women need at least 1100 mg per day. If you’re a woman who is pregnant or breastfeeding, you should increase your daily intake to 1500 mg.

While excess consumption of other types of fat can lead to obesity, heart disease and high cholesterol, essential fatty acids like Omega 3 and Omega 6 can improve your health and well being.

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