Five Reasons to Eat a Gluten-Free Diet
December 29, 2008 | 2 Comments
Gluten is a combination of plant-derived proteins found in products containing wheat and in many oats and barley products. Gluten is the substance that makes flour sticky and gives firmness to cakes, breads, crusts, etc. While it is digested well by most people, there are many who are not able to digest the substance or [...]
Gluten and Wheat Problems Transcript
May 30, 2008 | Leave a Comment
Gluten Free Diet – I am so excited to provide you with the transcript of my Cravings Coach Show #8 on Gluten and Wheat.
Transcript of The Cravings Coach episode #8
See Gluten Intolerance Show for the original Podcast
More info: The Cravings Coach
DIANA WALKER: Hi, this is Diana Walker, the Cravings Coach. My topic today is gluten [...]
What Is Gluten Intolerance? – Show #8
May 26, 2008 | 6 Comments
Gluten-Free Diet Diana Walker, Cravings Coach, interviews her friend Aura Rose to learn more about Gluten Intolerance
Aura was often tired, exhausted, and not able to think clearly, until she learned that she is gluten- intolerant.
How can I tell if I am Gluten-Intolerant? If I have cravings for bread, could I be Gluten-Intolerant?
1. Wheat [...]



